Delicious Chicken Fajitas
Ingredients Overview
Main Components:
- Boneless, skinless chicken breasts
- Colorful bell peppers
- Onion
- Flour tortillas
Flavor Enhancers:
- Olive oil
- Lime juice
- Chili powder
- Cumin
- Paprika, garlic powder, and onion powder
- Salt and pepper
Instructions to Make Fajitas
- Combine olive oil, lime juice, and spices in a bowl to create a marinade.
- Cut chicken into strips and marinate for at least 30 minutes to absorb flavors.
- Cook the chicken in a skillet over medium heat until fully cooked, then set aside.
- In the same skillet, sauté sliced onions and bell peppers until they are tender.
- Add the chicken back into the skillet, mixing well with the vegetables.
- Serve in warm tortillas with your choice of toppings like salsa, sour cream, and avocado.
Enjoy Your Meal!
This dish is perfect for gatherings and brings vibrant colors and flavors to your table. For more culinary inspiration and similar recipes, visit culinary blogs or food websites.